# The French Press: A Simple Brew with Rich Flavor
The French press, also known as a *cafetière à piston*, is a classic coffee brewing method beloved for its simplicity and full-bodied results. Invented in France in the 19th century, this device consists of a glass or stainless steel carafe, a plunger, and a metal mesh filter.
## How It Works
1. Coarse Grind: Use freshly ground coffee with a coarse consistency to prevent over-extraction and sediment.
2. Steep: Add hot water (just below boiling) and let the coffee steep for about 4 minutes.
3. Press: Slowly push the plunger down to separate the grounds from the brewed coffee.
## Why Choose a French Press?
– Rich Flavor: The metal filter allows natural oils to pass through, enhancing aroma and depth.
– Control: Adjust brew time and coffee-to-water ratio to suit your taste.
– Versatility: Can also brew tea or cold brew with ease.
For coffee lovers who appreciate a robust, unfiltered cup, the French press remains a timeless choice. Cheers to great coffee, the simple way! ☕